PREPARATION
- Preheat oven to 350 degrees and grease a 9×13 baking dish.
- In a large bowl, mix together the cake mix, pudding mix, oil, eggs, and pineapple with juices. Beat until well combined.
- Transfer batter to the prepared baking dish and bake for 30-35 minutes or until an inserted tooth pick comes out clean. Allow cake to cool.
- To make the frosting: Mix together the second pudding mix and milk until the mixture thickens. Fold in the cool whip until fully combined.
- Frost cake and chill for 2 hours before serving. Top with chopped pistachios if desired.
Reviews
Lisa: So that’s the secret to a happy family dinner- tequila!!! Thank you for the recipe!! Can’t wait to try it!Jess4: U got some good family genes. Good looking family. Having a good time also
Zinia: Looks delicious! I need to try this out for sure
