Fried Potatoes Onions And Smoked Polish Sausage 
Ingredients:
1 pound cajun smoked sausage
1 pound smoked turkey sausage
2 pounds baby red potatoes, cut in half
2 large onions, cut into chunks
1 tbsp cajun spice
½ tsp salt
1 tsp Paprika
½ tsp black pepper
Olive Oil
Instructions:
-Preheat the oven to 400*.
-Slice the meat into ½ inch slices.
-Cut the onion into wedges or chunks.
-Place the potatoes, onions and meat into a bowl.
-Mix in the seasonings and the Olive Oil.
-Toss to combine well.
-Place on a prepared rimmed baking sheet.
-Place into oven and roast for 45 minutes.
-Garnish with Parsley before serving.
Enjoy!
